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FOOD GMP, cGMP, GMP TRAINING, GMP COURSE, 21CFR110
Online Human Food GMP Training (21CFR110) ($229.95)
21CFR110 is the Current Good Manufacturing Practice in Manufacturing, Packing, or holding Human Food (cGMP).
Links to the Pharmaceuticals GMP, the Medical Device GMP, the ISO 22000 Food standard, Meat and Poultry HACCP Seafood HACCP and the Good Laboratory Practices (GLP) courses.
-You want to quickly and
efficiently be trained on the FDA's GMP for human food manufaturers is about,
-you have on-the-job experience and need a formal training on the cGMP and 21CFR110,
-you do NOT have
time to allocate a full day to take a LIVE class on the cGMP and 21CFR110,
-you want to
train more of your staff on the GMP economically and
without having to immobilize them in a class for a full
-you want to
implement the GMP without using a consulting firm,
-You want to fulfill the education and training requirement of the cGMP: "Personnel responsible for identifying sanitation failures or food contamination should have a background of education or experience, or a combination thereof, to provide a level of competency necessary for production of clean and safe food. Food handlers and supervisors should receive appropriate training in proper food handling techniques and food-protection principles and should be informed of the danger of poor personal hygiene and insanitary."
the FDA's cGMP for human food online course is the solution:
download the course outline
Compare with other courses
- It can be
taken from anyone's workplace or from home
through the Internet without any time limit to
complete the course.
- It has
"save and exit" features so that you
can do it at your own pace (a couple of sections
- After registration, there is no time limit on when you can start or complete the course. You have complete flexibility in taking the course around your schedule.
- The cost
ranges from $195.46 for group training of 10 or more employes (each student receives his own login and password) to $229.95
for individual training. This is an average 50%
cost savings on comparable class courses.
training uses examples and quizzes that give very
good exposures on industry related implementation
provides the text of FDA's cGMP for human food (in dark blue) and uses
quizzes to give
guidance in implementation of quality systems.
The Code of Federal Regulations Title 21, Volume 8 Revised as of April 1, 2003, can be obtained from the U.S. Government Printing Office via GPO Access [CITE: 21CFR110].
- It uses a
continuous evaluation method with on-going
quizzes to facilitate the information retention.
- If your
final average in the ongoing evaluation is equal
or greater to 70% you will be issued a training
certificate that you can print for 8 hours of
training or 0.8 Continuing Education Unit (CEU) on the cGMP for human food.
- If your
final average in the ongoing evaluation is less
than 70%, you will have to take a final exam and
score above 70% to be issued the training
Worldwide Course Recognition:
CALISO online training courses are recognized by all registrars and hiring companies as objective evidence of effective training on the particular standard and regulation. Since 1999, they have been the most popular and most widely used training courses in English, with over 15,000 trainees in the US and worldwide. The standard and regulations are provided online under licensing of the American National Standard Institute (ANSI), SAE International, or courtesy of the Federal Drug Administration (FDA).
Employees of some of the following corporations are using our online course:
cost-effective uniform training for a management and
sales staff that is located world-wide is difficult at
best. Arranging travel and schedules to ensure that
everyone can get to the training is next to impossible.
researching a number of online training solutions, I
found CALISO's program to offer the best bang for the
Jerry Bunch -
Senior Quality Manager of Boundless Manufacturing
registration using Visa, America Express, or MasterCard
you will receive an invoice, and an E-mail notification
with the password and link to login and take the class.
PO and DD 1556 purchases are available for corporate and Federal Government
accoun; fax the PO to (509) 756-6053.
THE TRANSACTION IS SECURE: The credit card
registration is done through a secure socket, so there is
no risk for your credit card information, which is
protected and cannot be intercepted.
If you register
multiple users you will receive a password for each one
To take the
- Go to the
pre-signup screen (http://www.caliso9000.com/courses/fGMP/PreSignUp.asp), select a User
ID that you can remember easily, enter your
password and invoice #.
- If you are
part of a group of users, go to the signup screen
(http://www.caliso9000.com/courses/fGMP/SignUp.asp), and enter
your personal information that will be used in
the training certificate.
- Go to the
login screen; enter your User ID and password.
- You will
be presented with training slides followed by
quizzes, after taking a quiz, click on the score
button to proceed.
- You cannot
retake quizzes again, but you can go back and
look at previous slides by using the
- You have
help buttons for each quiz question, and
documentation examples for each training slide.
otherwise designated, all quiz questions are
within the context of the FDA's human food cGMP .
- The training is optimized for ALL recent Internet browsers
Contact us for assistance in your GMP Implementation at E-mail:
Go to pricing and registration information
Go directly to training Login screen
Forgot your User ID or Password or Invoice Number
Download the food Hygiene CODEX Alimentarius
Review the Food GMP regulation 21CFR110